Pusser’s ‘Gunpowder Proof’ is a traditional Royal Navy style rum produced at original Admiralty strength and in accordance with the Admiralty’s blending recipe last used when the Royal Navy...

Velho Barreiro is a traditionally made cachaça and one of the big names in Brazil. This release has an incredibly light, easy-going nature.

Don Papa Rum is a premium aged, single-island rum from the Philippines. Created on the foothills of the active volcano Mt. Kanlaon, it is bottled with a unique and vintage inspired label.

Crafted in Guatemala, Ron Zacapa 23 Rum is made from rums aged for between 6 and 23 years, blended via the Solera system to offer notes of stone fruit.

A delicious expression and quite a hard to find bottling to come across - Ron Zacapa XO Rum is a limited release Guatemalan rum blended via the Solera system.

Scotch Bonnet Pepper, banana an lime leaf are redistilled into a base rum to create this lively and bright Botanical Rum. Ideal for those who like long serves!

Salcombe Rum ‘Island Street’ is a transatlantic Spiced golden rum crafted by blending single estate gold rum produced in Salcombe with other exotic rums and spices from the Caribbean.

Pusser’s Blue Label is a Royal Navy style rum inspired by the Admiralty’s blending recipe last used when the Royal Navy discontinued its daily ration on 31 July 1970.

Bayou Spiced Rum is infused with a complex yet delicate spice blend inspired by the Creole baking traditions Louisiana is famous for.

Diplomático Reserva Exclusiva is a blend of exclusive rum reserves aged for up to twelve years, carefully selected by Master Blenders.

First launched in 1988 to celebrate Brugal’s centenary, Brugal 1888 Rum is an exceptional double-aged Dominican sipping rum that can also be used in classic cocktails.

A blend of pot and column still Barbados rum, first aged in refill American whiskey casks for 10-12 years on Barbados and then shipped to Cognac, France where it was finished for an additional 18-24...

Wray & Nephew has been Jamaica’s most loved rum for nearly 200 years, for good reason. An intrinsic part of Jamaican culture, Wray & Nephew is a must in any cocktail cabinet.

El Dorado Gold 5yo Rum is a smooth, deep golden rum. Lively with a dried tropical fruit nose with aromas of caramel, it's a fantastically versatile spirit and a cabinet essential.

Meet The Kraken. A Spiced Rum blended with over 11 secret spices and named after the kraken, a mythical giant squid-like sea monster. It's one of the most popular Spiced rums in the US.

Flor de Cana 7yo Grand Reserve Rum is mahogany rum with honey and dark chocolate on the palate and a long and smooth finish.

Green Island Spiced Gold Rum is a treat. Based in Mauritius (on the original spice route), it's a great rum to choose for those who like cooked citrus and punchy cinnamon and cloves.

Matured for around 3 years in oak barrels, this is a cachaça with depth and complexity. Velho Barreiro's Gold Cachaça was first introduced in 1999 as a limited edition, but has since become part of...

Aluna Coconut Rum is a sublime blend of rums from Guatemala and the Caribbean with all-natural toasted coconut and pure coconut water. It is the perfect choice for those searching for flavourful...

Exactly what you'd expect from a banana flavoured rum - sweet vanilla and banana aromas followed by gentle waves of caramelised over-ripe tropical fruit and a sweet honeyed finish.